Fruit & Nut Breakfast Quinoa

This protein-packed, healthy (and delicious, I might add) quinoa breakfast only takes fifteen minutes and will keep you full all morning. Add your favourite fruit, berries or nuts and whichever kind of milk you drink. I would also make about 3 mornings worth of the quinoa at a time and all you do is heat it and add your toppings. Below is the recipe for how I made mine.

Fruit & Nut Breakfast Quinoa
Serves 1
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Prep Time
5 min
Cook Time
15 min
Total Time
15 min
Prep Time
5 min
Cook Time
15 min
Total Time
15 min
Ingredients
  1. 1/2 cup quinoa
  2. 1 cup water
  3. 1/4 tspn cinnamon
  4. 1/2 tspn vanilla
  5. 4 strawberries, sliced
  6. 1 tbsp pine nuts
  7. 1 tbsp cashew nuts, chopped
  8. 1 tbsp pecans, chopped
  9. 1 tbsp hemp hearts
  10. 1 tbsp unsweetened coconut (I have a bag with I have previously toasted)
  11. 1/4 - 1/2 cup of your favourite kind of milk (mine came from a cow)
  12. top with a little bit of maple syrup for sweetness
Instructions
  1. Make the quinoa as you normally would but add the vanilla and cinnamon to the pot. Fluff with a fork when done and add to your bowl. Top with all the other ingredients and milk. Drizzle with a bit of maple syrup. Enjoy!
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